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Smoked Turkey Legs & White Beans

Ingredients:

  • 6 smoked turkey legs
  • 2 cans (16 oz. each) white cannellini or navy beans, drained

Directions:

  1. Combine all ingredients in the crock. Stir well.
  2. Cover and cook on preferred setting:
    • Low - 8 hours
    • High - 4 hours

Course: Meals

Yield: 6 Servings

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