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Blueberry Freeze

Blueberry Freeze

From The Proctor Silex Test Kitchen

Added by Pat

Ingredients

Yield: Juice drink recipes yield a single serving of 6 to 10 ounces. If sugar or honey is listed, add juice after juicing.

  • 1 orange, peeled
  • 1/2 cup blueberries
  • 1 tablespoon wheat germ
  • 3 scoops frozen vanilla yogurt

Directions

  1. Juice oranges and blueberries.
  2. Place orange and blueberry juice and remaining ingredients into a blender.
  3. Blend until smooth.

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