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Orange-Blackberry Vinaigrette

Orange-Blackberry Vinaigrette

From The Proctor Silex Test Kitchen

Added by Pat


  • 1 orange, peeled
  • 1/4 lemon with peel
  • 1/2 cup blackberries
  • 1/3 cup olive oil
  • Salt and pepper to taste


Juice orange. Discard orange pulp. Juice lemon and blackberries. In a bowl, combine orange juice, lemon and blackberry juice and pulp. Add olive oil, salt and pepper. Mix thoroughly.


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