Air Fryer Hot Chicken Wings
Ingredients
- 1/2 cup butter, melted
- 2 tablespoons hot wings dry seasoning blend
- 8 chicken wing pieces
- Blue cheese dressing
Directions
- In a small bowl, combine butter and seasoning. Reserve half of the mixture.
- Arrange chicken pieces skin-side-down in a single layer in air fryer. Brush wings with some of the remaining butter mixture.
- Set air fryer at 400°F and cook until wings are browned, about 10 minutes. Turn wings, brush with butter mixture, and cook until browned, 10 to 12 minutes.
- Discard butter mixture that was used for brushing raw chicken.
- Drizzle with reserved seasoned butter mixture, if desired. Serve with blue cheese dressing.
Serves: 4

