Avocado Toast

Ingredients

• 1 medium avocado, pitted, peeled and sliced, divided
• 2 slices (½ to ¾-inch thick) artisan bread, toasted
• ½ teaspoon olive oil, divided
• 2 tablespoons microgreens, divided
• Kosher salt, optional

Directions

1. Place half of the sliced avocado on one slice of toast.
2. Drizzle with ¼ teaspoon olive oil and sprinkle with Kosher salt, if desired.
3. Top with 1 tablespoon microgreens. Repeat with remaining ingredients.

Serves: 2