No Cook Ramen

Ingredients

• Water
• 1 green onion, green part only, sliced
• 1 clove garlic, grated
• ½ cup sliced cooked chicken
• ¼ cup shredded carrot
• ¼ cup chopped dried mushrooms
• 2 tablespoons finely chopped red bell pepper
• 1 tablespoon chicken bouillon base
• 1 teaspoon sriracha sauce
• 1 teaspoon soy sauce
• ½ teaspoon grated fresh ginger
• 1 handful rice sticks (vermicelli)
• 2 medium-boiled eggs, halved

Directions

1. Fill electric kettle with water and bring to a boil.
2. In a medium bowl, add remaining ingredients ending with rice sticks on top.
3. Pour 2 cups boiling water over all ingredients in bowl. Stir to combine. Let stand 5 minutes.
4. Garnish each serving with half an egg.

Serves: 2-4

Test Kitchen Tip: Other ingredients can be substituted for the vegetables and protein in this recipe. Be sure they are finely chopped to be cooked by the boiling water.